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SINGLE 1 KG (SUBSCRIPTION)
The 100% Limu is our crown jewel. This is an elegant and light-roasted smooth coffee. The beans in the Single have one origin: Limu in Ethiopia.
- Grown: Limu, Ethiopia
- Roasted: Addis Ababa
- Type: Lightly roasted
- Flavor: Citrus with cocoa aroma
| WEIGHT: 1 kg |
| Monthly | 25.50 € | 25.50 € / month |
| 2 Monthly | 25.50 € | 12.75 € / month |
CROWN JEWEL
Ons FairChain-verhaal begon in Limu, Ethiopië. De koffiespecialiteit uit de Kaffa-regio, de bakermat van de koffie, heeft prachtige en toch complexe, volle aroma's en smaken. Ze groeit tot extreme hoogte, wat resulteert in een bloemenexplosie. Een frisse sterke koffie met een licht fruitige nasmaak van jasmijn en cacao. Wij branden deze koffie langzaam gedurende 27 minuten op 197°C. Probeer ook de bloemige en citroenachtige smaken!
FOLLOW THE MONEY
Here’s how the value of the coffee is distributed:
MEET THE FARMERS
Moyee is in direct contact with more than 658 farmers who grow the cherries of the Single in Limu, Ethiopia. Coffee plants are at an altitude of more than 1,600 meters under the canopy of a natural coffee forest. From November until January, the ripe, red berries are picked by hand and processed at our own washing station.
MEET THE PROCESSING TEAM
Moyee has its own washing station in Limu. During the harvest, the FairChain farmers from the area bring their ripe, red berries here. The berries are washed and, for the best quality, dried slowly on the drying beds. To ensure our quality, the beans are then slowly dried on drying beds.
MEET THE COFFEE ROASTERS
The green beans, after being processed are roasted in a local roastery in Ethiopia. This creates jobs and leaves more value in the coffee-growing countries. The coffee is roasted in around 27 minutes. This allows you to taste a syrup-like taste and an aroma of cocoa with undertones of jasmine and a slight aftertaste of caster sugar.
MEET THE PACKAGERS
Immediately after the beans have been roasted, they are packed. The packaging team packs the coffee with nitroflush, so that all the oxygen goes out of the packaging so that the beans arrive fresh in the Netherlands. On each pack, there is a PRD date, which is the production date. This way you know exactly when your coffee is roasted!